tonight we went for seconds…

For a lighter weeknight meal, I decided on some grilled chicken breast on bed of crunchy romaine with dried cranberries and shredded cheddar.
The chicken was moist and full of flavor, while the romaine cold and crisp! The dried cranberries were both sweet and tart, the cheddar offered a slight bite.
This is definitely a meal where seconds are allowed, and perhaps even encouraged!

at a low simmer…
-R

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