berry, berry good!

Tonight I decided to talk about something different and not what we usually eat often… dessert! This dessert however was actually probably on the ‘good’ side for us. Fresh blueberries, raspberries and blackberries served with a thick and creamy fat-free Greek yogurt that I doctored up with some local honey and vanilla!
The berries were sweet and a bit tart, the yogurt slightly tangy, but so flavorful. These are the kind of desserts that I never make me feel guilty and I could go back for more and more! Well maybe tomorrow…

at a low simmer…


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